Our wines
BRATINČEVIĆ ZINFANDEL
This is the true expression of the Kaštela terroir. It is a vibrant, approachable red that honours the global legacy of the Zinfandel grape in its original home.
- Tasting notes:
Bright and fruit-forward, featuring layers of red cherry, raspberry, and a hint of white pepper. It is medium bodied with soft, velvety tannins and a fresh, juicy finish that makes it incredibly versatile.
- Best for:
Traditional Dalmatian charcuterie (prosciutto and pancetta), grilled sardines, tomato based pastas, homemade gnocchi with beef ragu, and hard cheeses like Paški sir.
BRATINČEVIĆ SPARKLING
Crafted in the traditional style, this sparkling wine is a celebration of purity and light. Made exclusively from white grapes, it mirrors the crisp morning air of the Adriatic.
- Tasting notes:
Expect a delicate nose of green apple, lemon zest, and freshly toasted brioche. On the palate, it is ultra-crisp with fine, persistent bubbles and a distinct mineral finish reminiscent of sea-washed stone.
- Best for:
Freshly shucked oysters, sashimi, light tempura vegetables, creamy goat cheese, or simply as an elegant aperitif to start a summer evening.
BRATINČEVIĆ ZINFANDEL RESERVA
Our Reserva is the result of patience and the finest selection of grapes from our oldest vines. Aged to perfection, this wine represents the pinnacle of what the Kaštela soil can produce.
- Tasting notes:
A deep, concentrated ruby in the glass. The nose is complex, offering dark plum, blackberry jam, clove, and dark chocolate, with a subtle smoky undertone from oak aging. The tannins are powerful yet polished, leading to a long, warming finish of black pepper and liquorice.
- Best for:
Slow cooked Beef Pašticada, grilled lamb chops with rosemary, wild game (like venison or boar), rich dark chocolate desserts, and extra aged hard cheeses.
